Summer Fruit Desserts

Honey-glazed apricots are caramelized on the grill and served with herb-scented strawberries over angel food cake.

This light summer dessert uses honey to soften the natural tartness of apricots. As the fruit warms on the grill, it turns soft and juicy and takes on just a touch of smokiness. Meanwhile, strawberries are macerated with citrus and herbs to yield a fresh, summery sauce.... Read More