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The Real San Francisco Treat(s)

One of San Francisco's most iconic foods, sourdough bread didn't originate there, but the particular strains of wild yeast and bacteria that thrive in the area impart a special flavor. There are lots of great bakeries where you can get your fix in the city—Tartine is particularly good—but even if it's not quite the same, you can also bake a beautiful loaf at home.

20 San Francisco Neighborhoods, 20 Craft Breweries