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Recipes for the Fall Nut Harvest!

The classic summer bread-and-tomato salad gets revamped with the warm, wintry flavors of roasted squash, dried cranberries, and a balsamic vinaigrette.

Panzanella (Italian bread salad) is traditionally a summertime dish made with ripe tomatoes, but the premise of stale bread tossed with dressing and seasonal vegetables can be translated to any time of year.... Read More