Recipes for Spring Ingredients

A recipe for mini quiches savory with bacon, leeks, and sharp cheddar cheese, baked in flaky puff-pastry crusts.

Mini quiches are a little extra work, but they’re perfect for a passed hors d’ouevre or an elevated brunch buffet. This recipe calls for frozen puff-pastry sheets, which lowers the fuss factor. What to buy: Look for an all-butter frozen puff pastry, such as Dufour.... Read More