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Apple Matzoh Pudding
An airy, slightly sweet apple-matzoh pudding recipe perfect for a Passover breakfast or dessert.
Deborah Lamensdorf Jacobs [of Atlanta, Georgia] received this recipe from her mother’s friend Miriam Graeber Cohn, whose cookbook, The Country Gourmet, is filled with mouth-watering recipes that evoke her Mississippi-Jewish-German-Alsatian-Cajun roots.... Read More
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