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Recipes for Mardi Gras

Easy biscuits made with a touch of sweet potato.

A cup of mashed sweet potato adds bright color, moisture, and earthy sweetness to buttery biscuit dough. You begin by grating a stick of frozen butter, then tossing the shreds in a mixture of flour, baking powder, sugar, baking soda, and a bit of salt.... Read More

Mardi Gras Recipes from Chef Donald Link

Mardi Gras Recipes from Chef Donald Link