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Recipes for Mardi Gras

An irresistible version of bread pudding with orange zest and blood orange caramel sauce.

Just about every culture that makes bread has its own version of bread pudding. This one has a decidedly Spanish-Moorish flavor from the orange zest as well as the orange caramel sauce. In Spain, the sauce would invariably be made with blood oranges.... Read More

Mardi Gras Recipes from Chef Donald Link