1 of 9
A Fiesta of Flavors
This gallery is brought to you by our friends at Stella Artois. What constitutes authentic Mexican food varies person by person, making it one of the most beautifully versatile and adaptable cuisines around the world. Due to Mexico's diverse regions and states, it's not surprising to find barbecued meats, corn tortillas, and fiery chiles utilized in completely different ways from opposite sides of the country. We've rounded up some of these dishes to give you a brief history lesson on where your favorite flavors originated and how they are used today. Click through to check them out.