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Roasted chickpeas are one of the most versatile additions to your salad. Customize the seasoning when you make them at home by playing with your favorite spices, or snag prepackaged chickpeas in a slew of flavors ranging from barbecue to ranch to falafel. Pair with: Italian Chopped Salad. This salad is packed with so many ingredients, there is no chance your taste buds will be bored! A homemade vinaigrette keeps it light enough to eat as a side dish or appetizer. Get the recipe.