Light & Refreshing Cocktails for Spring

We might have some kiwi still lingering from winter to make this festive and refreshing cocktail recipe that uses fresh kiwis, peach liqueur, vodka, and sparkling wine. Serve this and watch the surprised delight.

Tart kiwis are an excellent fruit to muddle into a cocktail, especially when offset with a sweet, fruity liqueur like peach. Gently crush the kiwis to release their juice, add the rest of the ingredients, strain into a glass, and top with sparkling wine.... Read More