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An essential condiment for grilled steak or chicken in Argentina, a good chimichurri recipe is always served on grilled meats in Argentina. The brightly colored sauce has parsley, oregano, garlic, tangy vinegar and a lot of taste.

In Argentina, where grilled beef (“asado”) is an art form, chimichurri is an essential condiment—meats, like this Grilled Tri-Tip, are never served without it.... Read More

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