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Don't be caught off guard with some flimsy knife that can't meet the task at hand. This Wüsthof set pairs a hollow-edged carving knife that slices through meats with ease and a carving fork for serving and steadying the meat while slicing. The hollow edges help keep the meat from sticking to the knife. Designed by chefs, the triple-riveted, full-tang handle provides durability and control.