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Elegant Brunch Recipes for Mother's Day

Whole-wheat flour and ground-up almonds give these blueberry muffins extra texture; the streusel topping adds a bit of sweet crunch.

Don’t be afraid of the whole-wheat flour in these muffins: It just gives them a little nutty flavor and extra texture. They’re still light and fluffy, with just the right amount of blueberries.... Read More

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