21 of 55
Pork and Apple Burgers
A twist on the classic beef burger.
Pork, apples, and rosemary come together to make juicy burgers that taste somewhat like sausage. Serve them on slider buns, dinner rolls, or, for a hearty breakfast, with eggs. Darina Allen cooks these burger in a frying pan, but we like them grilled too.... Read More
View Recipe