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Corn-Husk-Wrapped Grilled Halibut with Charred Corn Salsa
Presentation is everything. So the corn-husk-wrapped grilled halibut with corn salsa has it all. Fresh ears of corn do double duty in this recipe for fish steamed on the grill and served with a spicy corn salsa. You've got bright colors, a unique serving mechanism, and fresh, flaky fish. This is a way to get around any fear you may have of grilling fish. The fresh husk provides a barrier so the fish doesn't get stuck to the grill, fall apart and ruin your dinner plans.