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Dessert Recipes to Celebrate Spring

A not-too-sweet Chinese classic made with mango, gelatin, and cream.

A popular dessert at Chinese restaurants, mango pudding is more similar in texture to a pot de crème than a traditional egg custard. This recipe, passed down from my mother, is creamy, with bright mango flavor.... Read More

Great Easter Dessert Recipes for Entertaining

Great Easter Dessert Recipes for Entertaining