This dish is a tad healthier than more traditional sweet and sour pork because the meat is boneless, skinless chicken breast cut into chunks. It's deep-fried only for a few seconds, and then finished in the oven with the zesty catsup, apple cider vinegar, and soy sauce. All in all, expect an easy Chinese sweet and sour chicken recipe that elicits casual comfort for date night. Add some bell peppers or garlic broccoli to round out the meal and make it more vibrant.
Consider this a healthier alternative to sweet and sour pork, made with skinless, boneless chicken breasts quickly deep-fried for flavor and texture before being finished off in the oven with a spunky sauce of apple cider vinegar, ketchup, and soy sauce.... Read More