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Cookbook Gift Guide, Summer 2010

The authors of the seminal Italian cookbook The Silver Spoon have collected about 400 recipes for simple, authentic summer fare to eat while barbecuing, picnicking, or dining alfresco, like grilled sardines with harissa and couscous stuffing and shaved baby zucchini salad.
Recipes from an Italian Summer, $39.95

Summer 2010 Gift Guide: Under $100