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The Best Cheeseburger (Or Darn Close To It) In Your State

Image : M.E.A.T. Eatery and Tap Room
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Where most cheeseburger makers only add one kind of cheese, M.E.A.T. tops their burgers with two, as a matter of course. Pimento cheese is mixed into the ground meat -- as is bacon -- and then the grilled patty is topped with American cheese. The bun is nice and sesame-studded, but you probably won’t even notice.