Breakfast Pastries

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Elephant ears, palmiers, or palm leaves? Whatever you call them, they’re delicious.

Made from thinly rolled puff pastry dough that’s been folded in finely ground sugar, palmiers rise into caramelized, crispy cookies. Store-bought puff pastry dough makes what is otherwise a time-consuming treat a cinch.... Read More

Make-Ahead Brunch Recipes