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Argentine Grilling

There's no doubt that chimichurri is the national sauce of Argentina: This garlicky, vinegary, herbaceous mixture is slathered on almost everything grilled.

In Argentina, where grilled beef (“asado”) is an art form, chimichurri is an essential condiment—meats, like this Grilled Tri-Tip, are never served without it.... Read More

Delicious Grilled Meats