Turkey burgers can end up dry and tasteless, but not these. Dark-meat turkey lends juiciness and flavor, while additions of chili powder, lime zest, and cilantro lend character. A topping of tangy guacamole finishes things off in vivid style.... Read More
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Your turkey burger won't be dry if you make sure to choose dark turkey meat. For these juicy, flavorful guacamole turkey burgers, chili powder, lime zest, onion, and cilantro give the patties plenty of flavor, while a topping of Jack cheese and fresh guacamole lends character. So the extra fat in the dark meat, as well as the fat in the avocado give a creamy, full-flavored decadence to what we consider a healthier alternative to traditional beef burgers. Even if that isn't a concern, it just tastes good. And that's what we're after, right?