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Not About Food

For those between-meal issues.

Left Lasagna Out All Night. Can I eat it?

by rgifford 8 years ago

Ugh. I left a yummy lasagna, made with ground beef, out all night. I put it in the refrigerator as soon as I saw it t...

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Harters commented 5 hours ago

I'm cooking lowfat for my elderly dog, post-pancreatitis and thought I'd share

by c oliver 4 years ago

My 15 y.o. dog (a Puli) had lost about 20% of her body weight from one annual exam to another. I wanted to get some ...

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Huck725 commented 1 day ago

Tips posting to credit card later?

by EWSflash 3 years ago

My beloved cousin was in town a couple of months back, and took several of us out to Fleming's for dinner. She paid a...

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Harters commented 4 days ago

Any food themed tattoos here?

by seefoo 5 days ago

thinking of doing a sleeve..but leaning towards plant-life. bamboo in particular, since i got all obsessed when i ha...

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beevod commented 5 days ago

Why is my house ruining bread for me? :C

by alikaprincess 7 days ago

I recently moved and this is my second experience of moldy bread in the last few months. In my previous apartment I d...

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MikeG commented 6 days ago

Parents of Adult Children: When should kids start picking up the check?

by hlawrence 3 years ago

Hello all! I recently interviewed two well-known etiquette experts for a blog article on the topic of "at what age...

ChristinaMason

ChristinaMason commented 8 days ago

Do you dry your stainless steel sink?

by Beach Chick 4 years ago

I do. . water spots on stainless drive me nuts. This is after all dishes are put into the dishwasher. Some of fri...

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scorpiotaurus63 commented 8 days ago

Myths of Owning a Restaurant

by chefearl 2 months ago

People assume that owning a restaurant is fun and exciting, a great way to make money and perhaps even become famous...

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acgold7 commented 13 days ago

Retire where?

by brooktroutchaser 3 years ago

A year or so from retiring. Seeking a walkable small town or beach community with mild winters, farmers market, upsca...

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Nowretired commented 17 days ago

Particles in tap water

by erichalias 5 years ago

Hi all, wanted to get your thoughts. I took a close look at a glass of water from the refrigerator dispenser (new fil...

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BMWMAN commented 23 days ago

What's that smell and why is it permeating my food?

by alikaprincess 3 years ago

Please help! I need to figure out what could be causing this, ruining expensive food, and how to fix it if possible....

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cellomommy commented 1 month ago

The word Pedestrian and Food?

by sport7 6 years ago

Can someone please explain to me why the word pedestrian is used to describe food and where the origin of its usage a...

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MikeG commented 1 month ago

A patron walks in and puts his walking cane on the bar...

by gutreactions 2 months ago

I noticed he was having trouble walking when he came in, a knee problem he later divulged. So, he takes a place at th...

BiscuitBoy

BiscuitBoy commented 1 month ago

forks placed tines down - has anyone seen this? [moved from Manhattan board]

by bellastraniera 11 years ago

I was at Dona recently - very good, btw - and the forks at all the place settings were laid face down, with the tines...

AlainHarvey

AlainHarvey commented 2 months ago

Cooking Literacy

by Candy 3 months ago

This belongs on Table Talk: I am sure everyone has things that are like fingernails on a black board to them. One of ...

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Texanbychoice commented 2 months ago

Why don't more restaurants use Chinese take-out boxes?

by ipsedixit 11 years ago

To me, they are the perfect contraption for take-out orders or for leftovers. They are easy to carry, with that nice...

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lesgrossman commented 2 months ago

Furniture finish

by chilerojo 2 months ago

Hello, I am an armature reclaimed wood furniture maker. I am working on a kitchen/bench table out of a river willow t...

BiscuitBoy

BiscuitBoy commented 2 months ago

Have I ruined my kitchen cabinets?

by JKSea 9 years ago

I'm in the first stages of a minor kitchen remodel - quartz countertop, Japanese glass backsplash, tile floor. Due t...

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coll commented 2 months ago

The Age-Old Question. Do you Complain to the Waiter or Twitter?

by Ziggy41 2 months ago

This Tom Colicchio video made me think (I hate when it happens)... https://www.youtube.com/watch?v=vBr-oGg1WPg Th...

Multifoiled

Multifoiled commented 2 months ago

Customer comment cards: do you fill them out?

by gutreactions 6 months ago

They sometimes arrive with your check asking about your restaurant experience. Do you fill them out honestly, both go...

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GH1618 commented 2 months ago