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By chance was walking on Spring near Mulberry and went
into DiPalma Bread store (think they are outlet of a
Jersey City bakery). I had three winner items: a
bread stuffed with broccoli rabe, a ...
Well Amazon sent my Eclectic Guide along on Saturday.
Book in hand, Ellen and I drove out to Midwood on
Sunday, for lunch at DiFara's Pizza -- we were not
disappointed. My hero was, I think, the...
Let me start by saying that there is no really great
Thai to be had in Modesto. That's a shame, as we have
had a large influx of SE Asian immigrants, yet no
fabulous Thai, Vietnamese, Cambodian...
I'm trying to find the best pizza in the Bronx or
lower Westchester. Any Suggestions???
I'm off to spend a week in New Orleans, and am anticipating a gorge-fest like only that town can supply.
My specific question is this -- I'll be working daily at the Convention Center, and would lo...
El Faro (in the Village) was my first Spanish Restaurant ..when I lived in NY.
Here in SF we have a lot of Tapas places, but I find myself wishing for Pork in Almond sauce etc from El Faros....does...
I'm not as good a critic as the rest of you guys
and gals but here's an attempt . . .
Limited menu but everything looked delicious. My
partner and I shared the oysters rockefelle...
There are a lot of Ecuadorean places opening recently
in Jackson Heights, threatening to outnumber the
Colombian restaurants. We tried one of them, La Picada
Azuaya on 37th Ave. and 84th Street,...
We are meeting some friends for dinner in the Park
Slope area next week, and I was wondering if anyone
had any suggestions. I am dying to try Milan's, but
Mrs D. just started weight watchers (b...
For those of you who don't check out the "Elsewhere in America" board, there's a way-interesting
thread going on over there titled "Chinese Nirvana in San Gabriel Valley, CA", and it's incorporated...
Hope this message gets to you. I read your article,
Simple Things, Homely Truths, about the sugar bowl, in
House and Gardens. I was amazed when I saw the
picture! I have the matc...
The selection of good foodstuffs in the Union Square
area keeps increasing. In addition to the great fish
at Catch 21 and the Farmers Market, the great breads
at the FM, O Padeiro and many other...
Last spring, on a flight to San Francisco, a
passenger suggested that I try the restaurant Betelnut
Pejiu Wu. While I didn't get a chance to try it that
time out, on a recent visit I made ...
Joel, I'm Concerned, I did not get your feed back. I
hope you liked the meal
Had an awful experience at this restaurant recently.
Not only was the service rude--de rigeur at NYC
steakhouses, I suppose, for reasons I don't at all
understand--but the service was also awful...
we have a 100 goat dairy herd, with which we
pasteurize all the milk and then make (we think) an
excellent chevre and montrachet cheese. We also have
5 varieties which include the tradional he...
I just don't understand why I never see anything
written anywhere about Sal and Carmine's, the pizza
shop between 101st and 102nd on Broadway. This place
features two Italian brothers turning o...
Best wishes to all of Chowdom for a happy and
healthy New Year from Pat in St. Louis.
Have any chowhounds survived the
strict reservation protacol at
Babbo and happily dined there? Is
it as good as I've heard?? What do
you recommend? Thanks ! ( I love
this list !)
I'm a high school student from Bethlehem, PA and every
spring my theater company goes to NYC to see a matinee
show and then we eat dinner somewhere in the city.
It's my senior year so so far I'...
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