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Greetings. I hope this is a legal post for this
forum...I am attempting to assemble a comprehensive
list (by neighborhood) of Starbucks alternatives in New
York City (the general theory being ...
Anyone care to suggest a few fun, not too expensive, interesting places to eat...it's been so long since I've been to Greenwich Village (especially the west side ) that I really need some help. Th...
I've just joined the chowhound pack and am a bit
surprised that I don't see any messages, reviews, etc.
about NY Noodle Town, located on the Bowery @ Bayard.
I've been going for years and I belie...
any suggestions on where to find a really good
hamburger - preferably on the upper east or west sides?
Any suggestions? We are looking for good food - something not too expensive.
Four times a year my wife and I splurge on dinner.
After trying Allison on Dominick, we have added it to
The food is French (msotly). I had Mustard Crusted
Short Ribs, which were...
I believe this is an italian restaurant in the West. 60's - has anybody eaten there? If so, reactions?
Hi- does any one know of the peanut butter restaurant
in NYC speializing in what els- PB&J???
I'd love to find out where it is- Bev
Has anyone tried he restaurant called Sur on Smith
Street in Brooklyn? Like to know about it.
Try the Sfogliatelle-- the best in the world! And much
more difficult and complicated to make than cannoli!
On July 29th I'm leaving for a month-long journey
throughout Indonesia (remote locations mostly).
What culinary adventures should I seek out or expect?
I've done my reading but would like to hear ...
I am from Holland and, together with some business
friends, I will pay a visit to New York soon. My
question to all of you is "What are the most trendy,
fushion or lo fat restau...
So far I haven't heard anything good about Drew
Nieporent's latest venture. If you've dined at
Berkeley Bar & Grill, please comment. Thanks.
Whoever it was that posted about the ice cream now
offered by the Egg Farm Diary: thank you, thank you and
thank you. That finally got me to pay them a visit and
it was wonderful. We tasted a ...
The Friday NY Times made a fairly good case for the
upper west side not being an execrable restaurant
region anymore. I'm inclined to agree.
Just had another wonderful meal at Calle Ocho las...
who can tell me someth8ing about tog chef,type offood
costis it worth trying
A couple of Fridays ago, I headed to La Parmigiana for
dinner, like I do on countless Friday evenings. While
my back was turned, they went through a complete make
over, including the name. Now...
Now I must go on record to indicate not being a "candyfile" by any stretch of anyone's imagination !
I tend to believe however that in most of us, along with racial memory, some primal pleasur...
Can anyone recommend restaurants in Brooklyn and/or
Queens for serious crabbing. There used to be one,
which had a billboard in downtown Brooklyn. Or did I
dream it? Thanks.
Does anyone know where I can pick up some fresh lime
leaves in ny/nj area? (preferably in Queens/central
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