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Discuss chow in general, including personal preferences (ketchup or mayo on fries?), national cuisines, discontinued products, and other sundries.

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Pork - Odor

by jounipesonen 4 months ago

Someone mentions in a post here the off-putting odor one gets from pork. I am wondering if they are referring to t...

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jounipesonen commented 1 hour ago

“Pistachio Nuts Where are the Good Ones?”

by zackly 24 hours ago

I've bought some shell-on pistachio nuts lately that lacked the good, rich flavor I associate with pistachio nuts. Ot...

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zackly commented 3 hours ago

They say it's "Beef"?

by shejwang 1 day ago

I need some help here. A Szechuan restaurant here in San Jose has a dish with a delicious flavor called "Beef Stew"....

Karl S commented 3 hours ago

When did fake crab meat become so ubiquitous? And why isn't anyone else complaining?

by dinin and dishin 10 years ago

A recent post on Hiro Sushi mentioned fake crab and got me thinking. I can't remember the last time I found anyone us...

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Jobe1 commented 22 hours ago

Tradition of wrapping fish & chips in newspaper

by greygarious 7 years ago

I've never been to the UK, but my impression was that fish and chips were/are sold in newspaper that has been folded ...

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lagatta commented 23 hours ago

How long is tomato sauce good once opened?

by danna 13 years ago

I have a half jar of nice sauce in the fridge that I opened two weeks ago today. Is it still OK? What about "fresh"...

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BayouBlssm commented 23 hours ago

Hamburger Relish in 1970's Southern California?

by David Naimark 12 years ago

In the 1970's every hamburger that my parents would buy for me in Southern California at hamburger stands always had ...

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gramto12 commented 1 day ago

Tastykake strawberry-rhubarb mystery

by shrike4 2 days ago

My family is in the midst of an intense debate over the purported existence of a strawberry-rhubarb Tastykake hand pi...

Ttrockwood commented 1 day ago

Poblano chiles in the UK? Equivalent flavour?

by Balcasaurus 5 years ago

Has anyone ever come across poblano chiles in the UK? I haven't seen any yet, but I am dying to make my favorite pobl...

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MikeG commented 1 day ago

How long can I keep crab meat in the fridge?

by onrushpam 6 years ago

I have half a container of lump crab meat in the fridge. (Used half for a grilled snapper with crabmeat stuffing tha...

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kd55 commented 3 days ago

What exactly is a "Perfect Egg"?

by eurohop 1 month ago

I've been seeing this item on menus everywhere. I just returned from Paris, and it came atop several of the dishes I...

MonsieurGhislain commented 3 days ago

Different Flavours of Cinnamon?

by Seitan 6 days ago

I recently bought some cinnamon at my local supermarket. It's sold in bulk there, so I usually buy maybe half a pound...

coll commented 3 days ago

More on safe chicken

by RiverGypsy 4 days ago

I had a late night last night, and the last thing I did before bed was put a whole chicken in the crock pot with vegg...

hill food commented 3 days ago

Thawed Chicken Safety

by valia 6 days ago

I put frozen chicken tenderloins (that were unfrozen from grocery store) in my fridge this morning to thaw, and then ...

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acgold7 commented 4 days ago

Deep frying = XX extra calories. Anyone????

by Moimoi 5 years ago

I just purchased a seriously cool deep fryer and I'd LOVE to know how many calories deep frying adds to food. I ...

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leebee1989 commented 5 days ago

What does picanha taste like?

by brandondt 12 days ago

I've been watching these Brazilian guys cooking steak on YouTube and they always compare the steaks they cook to pica...

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harrymont commented 5 days ago

Unflavored chewing gum?

by kagi 8 years ago

Okay, this might be weird, but: I chew a fair amount of gum, but I'm not really happy with the idea of putting lo...

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harrymont commented 5 days ago

Would you eat lime mayonnaise?

by iheartcooking 3 years ago

I've seen a few brands make mayo with lime juice, and I'm intrigued. Would you eat it? And if so, on what? Seems yumm...

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ocaudell commented 5 days ago

Nutritional difference of ripe versus unripe fruit?

by ipsedixit 9 years ago

Is there one? Does an unripe fruit have a different nutritional profile than a ripe one (and vice versa)? For e...

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lmwmassage commented 5 days ago

General Discussion Be the first to comment

Tavern Restaurant - Coconut Cream Pie Recipe

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by ChowJon99x 6 days ago

- Former New York City Mayor (and Congressman ) Ed Koch, who had once lived in Newark's Third Ward and graduated from...

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