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General Discussion

Discuss chow in general, including personal preferences (ketchup or mayo on fries?), national cuisines, discontinued products, and other sundries.

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Poblano chiles in the UK? Equivalent flavour?

by Balcasaurus 5 years ago

Has anyone ever come across poblano chiles in the UK? I haven't seen any yet, but I am dying to make my favorite pobl...

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MikeG commented 16 minutes ago

Tastykake strawberry-rhubarb mystery

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by shrike4 4 hours ago

My family is in the midst of an intense debate over the purported existence of a strawberry-rhubarb Tastykake hand pi...

Tradition of wrapping fish & chips in newspaper

by greygarious 7 years ago

I've never been to the UK, but my impression was that fish and chips were/are sold in newspaper that has been folded ...

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harrymont commented 5 hours ago

How long can I keep crab meat in the fridge?

by onrushpam 6 years ago

I have half a container of lump crab meat in the fridge. (Used half for a grilled snapper with crabmeat stuffing tha...

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kd55 commented 22 hours ago

What exactly is a "Perfect Egg"?

by eurohop 1 month ago

I've been seeing this item on menus everywhere. I just returned from Paris, and it came atop several of the dishes I...

MonsieurGhislain commented 1 day ago

Different Flavours of Cinnamon?

by Seitan 4 days ago

I recently bought some cinnamon at my local supermarket. It's sold in bulk there, so I usually buy maybe half a pound...

coll commented 1 day ago

More on safe chicken

by RiverGypsy 2 days ago

I had a late night last night, and the last thing I did before bed was put a whole chicken in the crock pot with vegg...

hill food commented 2 days ago

Thawed Chicken Safety

by valia 4 days ago

I put frozen chicken tenderloins (that were unfrozen from grocery store) in my fridge this morning to thaw, and then ...

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acgold7 commented 2 days ago

Deep frying = XX extra calories. Anyone????

by Moimoi 5 years ago

I just purchased a seriously cool deep fryer and I'd LOVE to know how many calories deep frying adds to food. I ...

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leebee1989 commented 3 days ago

What does picanha taste like?

by brandondt 10 days ago

I've been watching these Brazilian guys cooking steak on YouTube and they always compare the steaks they cook to pica...

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harrymont commented 3 days ago

Unflavored chewing gum?

by kagi 8 years ago

Okay, this might be weird, but: I chew a fair amount of gum, but I'm not really happy with the idea of putting lo...

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harrymont commented 3 days ago

Would you eat lime mayonnaise?

by iheartcooking 3 years ago

I've seen a few brands make mayo with lime juice, and I'm intrigued. Would you eat it? And if so, on what? Seems yumm...

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ocaudell commented 3 days ago

Nutritional difference of ripe versus unripe fruit?

by ipsedixit 9 years ago

Is there one? Does an unripe fruit have a different nutritional profile than a ripe one (and vice versa)? For e...

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lmwmassage commented 3 days ago

General Discussion Be the first to comment

Tavern Restaurant - Coconut Cream Pie Recipe

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by ChowJon99x 4 days ago

- Former New York City Mayor (and Congressman ) Ed Koch, who had once lived in Newark's Third Ward and graduated from...

What's the difference between Braunschweiger and Liverwurst?

by bbqboy 8 years ago

Up until recently, I had always considered them the same. But at Grocery Outlet for the last month, they have had sma...

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donjoe34 commented 4 days ago

California Mexican vs. Tex Mex?

by franknbeans 9 years ago

This is a bit of a thread jack, but what is the difference between Tex-Mex and California Mexican food? I have got i...

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Wyvern commented 4 days ago

Nasty film on my hands after cutting butternut squash

by davis_sq_pro 9 years ago

Hi all, I cut up some butternut squash earlier today, and since cutting it my fingers are coated with a yellowish ...

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pymahmi commented 4 days ago

Sweet Tamarind vs. Sour Tamarind?

by biondanonima 6 years ago

I was at my local Asian grocer the other day and they had two types of tamarind pods, both of which came in boxes. O...

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Julie_Wegscheid commented 4 days ago

Dried Anchovies

by adamchrissy 5 days ago

Is it safe to eat Dried Anchovies without cooking them? - I have read from some that you should cook them and from ot...

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LorenzoGA commented 4 days ago

What snack food would you take to a summer camp?

by lissar 15 years ago

I'm going away to a small summer camp for a week. The food is provided, but not very good, so I'm going to take suppl...

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nichole53 commented 5 days ago

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