Overheard on the New York Boards

"[T]he dish that moved me most was the French onion soup with bone marrow. I know, weird, right? Mostly French onion soup is boring to me once you eat all the nice cheesy stuff on top. But this was HEAVENLY. Dark, sexy, dense and flavourful—umami overload." – chowbie on The Breslin

"[B]eautiful salad with grilled chicken—good portion and everything fresh—and authentic—this place is heads and shoulders above Avli." – janie on her Greek lunch at Mediterranean Grill in Queens

"The Syrian pistachio halva I picked up last week is light, almost fluffy, wonderful—and inexpensive! (A little less than $6/lb.)" – michelleats on Oriental Pastry & Grocery in Brooklyn

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