“Have you ever grilled fruit?” asks arp29. “Peaches and pineapples are great grill options. I like to stuff the peaches with sweetened ricotta and almonds and I usually serve the pineapple with ice cream and various other additions.” You can take the grilled peaches savory as well, as in CHOW’s Grilled Chicken Sausages with Peach-Sage Skewers.
goodhealthgourmet loves to grill tomatillos for salsa, and recommends grilling avocado. “Try avocado … cut in half, remove the pit, brush the cut side with a *teeny* bit of oil, and grill, cut side down, for a few minutes. Stuff as desired, and enjoy!”
Discuss: Unusual things to grill