Frozen novelty lovers differ on who makes the best ice cream sandwich. Chipwich and Choco Taco have their adherents, but EugeneChung only has eyes for the 7.5-ounce Biggy Iggy, made in Wellesley. It’s sold all over New Hampshire and Vermont but can be a bit tough to find around Boston: Go to Darwin’s in Harvard Square or City Feed & Supply in Jamaica Plain if you want to check out its gluttonous goodness.
For a treat that’s easier to track down, Toscanini’s in Cambridge has “The World’s Best Ice Cream” emblazoned across its window, and it lives up to the reputation. The strawberry, chocolate, coffee, and gingersnap molasses are all four-star, but the “burnt caramel” is the stuff dreams are made of.
1629 Cambridge Street, Cambridge
City Feed & Supply [Jamaica Plain]
66 Boylston Street, Jamaica Plain
899 Main Street, Cambridge