What’s the best thing to do with leftover stew? Don’t think twice: Freeze it, says Quine. “Trust me, one night, you will have had a HORRIBLE day, be extra frazzled, and need good comfort food for dinner in under 30 minutes.”

If you also make a batch of biscuits, even canned biscuits, and simmer the dough on top of the stew and then finish the whole thing in the oven, you have a generous and comforting meal, says Will Owen. It’s a laid-back version of pot pie.

For a different sort of pie experience, wrap leftover stew in pizza dough and make “hand pies (or one big roll, which we call a ‘calzone’ even though it’s really not),” says Pia. “My favorite thing to do with leftovers.”

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