If you haven’t tackled the Omnivore’s Dilemma, and the documentary King Corn looks too much like a coming of age story (which it is), then this video by our friends at Good magazine will let you catch up on the world of corn in just two minutes. You’ll learn that half the ingredients in chicken nuggets are made from corn, that Americans ate over 1,500 pounds of it in 2006—there’s even “archival” footage of Squanto in the history section.

Still, the magazine itself is a bright star in a dying galaxy and if you don’t already, you should subscribe—100 percent of your payment goes to a non-profit of your choice and now it even allows you to set your own subscription price, which starts at $1.

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