Tlapazola Grill has a new location down around Marina del Rey, and the kitchen and staff are up to speed in their first week in business, says Just Larry. It’s a good thing, because the crowds have turned out for Cal-Oaxacan fare like top-notch barramundi over vegetables with lime-caper sauce, nontraditional crab cake, spinach crepe, and good vegetable tamale with mole coloradito.
First courses are $7-8, mains $12-16. Glass of Zin or Syrah, $6.
Tlapazola Grill [Beaches]
4059 Lincoln Blvd., at Washington, Marina Del Rey
Board Links: New Tlapazola Grill dinner