Overheard on the General Topics Board

"I had herb 'drugged' porchetta (wood-burning oven), and we started with a soup of what I'm pretty sure was escarole with white beans in an amazing stock. Grilled bread at the bottom of the bowl, garlic rubbed; a salad tossed at table of bitter and mild greens, olive oil, and mild vinegar. That meal changed my life." – mamachef

"Love, love, love So Delicious Coconut Milk beverages, yogurt, kefir, coffee creamer, and ice cream!" – vegiegail

"I think 'terribly earthy flavors' is what huitlacoche is all about, LOL!" – ZenSojourner

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