galleygirl found a lentil and feta cheese salad recipe so good she made it three times in one weekend, garnering raves from even the pickiest eaters. One of the best things about the recipe, galleygirl says, is the way it describes how to cook lentils for salad so they’re al dente. Both galleygirl and beetlebug note that the recipe makes much more dressing than you’ll need; beetlebug only used a quarter of the dressing for the full amount of salad.

Board Link: Lentil Feta Cheese Salad Recipe

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