De Mole makes this fish salad that you have to try, 2slices insists. Tilapia, grilled over charcoal, is laid atop a heap of grilled zucchini, greens, avocado, tangerine, onions, and peppers, all of it seasoned with lime-achiote dressing—“sooo good,” he sighs.

It’s an awesome dish, Mike V agrees, and plenty to satisfy a solo diner. But, he adds, “If I had been with someone else I would have shared an order of the incredible sautéed garlic spinach quesadilla.”

De Mole [Sunnyside]
45-02 48th Avenue (at 45th Street), Sunnyside, Queens

Board Link: De Mole–Tilapia Salad sooo good

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