Gabrielle Feuersinger, owner of San Francisco’s Cake Coquette, thinks that a cake turntable is a must-have item for aspiring bakers and cake-decorators. It allows you to get a really even layer of frosting on your cake. Plus, your piping will be straight as an arrow.
CHOW Tips are the shared wisdom of our community. If you’ve figured out some piece of food, drink, or cooking wisdom that you’d like to share on video (and you can be in San Francisco), email Meredith Arthur and tell us what you’ve got in mind.