Overheard on the San Francisco Boards

"From now on, I'm stocking up every time I'm within detour distance of Bud's Custom Meats." - Robert Lauriston on sausages at Bud's Custom Meats

"I wouldn't go every day or if I was very hungry, but it was still a seriously delicious snack." - Frosty Melon on two of Local Mission Eatery's sandwiches: skirt steak with garlic confit, and asparagus with poached egg on brioche

"Two bites and I'm hooked on the green chile apple pie. The first bite was a shocker; then with the next bite of spicy-then-sweet, I wanted more... and more." - Cynsa on the signature treat at Chile Pies & Ice Cream

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