A hit of good salt will round out the buttery sweetness of caramel; hence, the genius of salt caramels!

Mnosyne recommends Little Flower sea salt caramels. They have a buttery flavor that lingers on your tongue. Mildly salty, and good.

Recchiuti makes a Fleur De Sel caramel that’s covered in dark chocolate.

Fran’s Chocolates uses the grey salt from the coast of Brittany in their caramels, and they’re also chocolate dipped. Check at a Whole Foods markets for these, or order online.

French Roast recommends Trader Joe’s salt caramels; they’re making their own this year. The price is good, too!

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