Roast Goose Hunting at SF’s Ming Kee

Meat's where it's at when you're talking about the Chinese barbecue joint Ming Kee, which recently reopened on Ocean Avenue. The roast goose, available weekends only, is a special treat; note also that the soy sauce chicken comes in two varieties, with the heritage breed of chicken at a premium price.

Photo of Ming Kee roasted meat by Chowhound member CYL

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