The Cheese School of San Francisco describes itself as “the only institution of its kind in the San Francisco Bay area wholly devoted to helping people maximize their enjoyment of cheese.” mchan02 enthusiastically recommends their wine and cheese class–you get to try some fascinating combinations, and some out-of-this-world cheeses. They run farmstead cheese workshops and several other classes, and next year they’re apparently running a mozzarella workshop.

The Cheese School of San Francisco [Polk Gulch]
1555 Pacific Avenue 2nd Floor, San Francisco

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