Transporting food and drinks for a picnic can involve tricky logistics, but these recipes specifically made to be baked, stored, or prepared in sturdy jars and bottles make packing easy. We’ve used light seasonal ingredients like leeks, carrots, and strawberries to create an elegant Easter lunch, plus included a refreshing, large-batch citrus cocktail to sip on while you snack and relax on a blanket.

French Lentil Terrine with Savory Carrot CustardFrench Lentil Terrine with Savory Carrot Custard

Smoked and Steamed Salmon RillettesSmoked and Steamed Salmon Rillettes

Strawberry-Blueberry Crisp Baked in a JarStrawberry-Blueberry Crisp Baked in a Jar

The Corsican CocktailThe Corsican Cocktail

Visit Chowhound for more Easter picnic recipe ideas.

Photos by Chris Rochelle /

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