Hardee’s Memphis BBQ Thickburger

Hardee's Memphis BBQ Thickburger, a "meat on meat" combination of pork barbecue and a hamburger, tastes like one thing ... and it's not actually meat.

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James Norton edits the Upper Midwestern food journal Heavy Table. He's also the coauthor of a book on Wisconsin's master cheesemakers. Follow Chowhound on Twitter, and become a fan on Facebook.

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