SF Bay Area
Food and drink that has us seeing gold
Fall is finally in the air, and the long-awaited season of Comfort Food is inching closer every day. Say goodbye to watermelon and corn and give a warm welcome to pumpkins, cranberries, and your favorite homemade apple pie!
What better way to consume some of the most delicious Fall foods than in a towering stack of fresh-off-the-griddle pancakes? Cozy up with your favorite sweater and enjoy a relaxing weekend brunch with some of our favorite unique pancake recipes from the #feedfeed community.
Butternut Squash Pancakes with Gochujang, Harissa, Cilantro & Jalapeño Pesto
Photo and Recipe by @gostuffyourself
Yes, savory pancakes! Gochujang, a Korean red pepper paste, lends a hint of spice to these Butternut Squash based pancakes. Top with a fried egg and homemade pesto and you've got breakfast, lunch, or dinner!
Pecan Pie Pancakes (Gluten Free)
Photo and Recipe by @jar.of.lemons
If you're not quite ready to make an entire Pecan Pie, ease into the season with these Pecan Pie Pancakes. (You surely won't be disappointed.) Chopped Pecans balance the sweetness of Maple Syrup for a delicious accompaniment to these fluffy pancakes.
Mini Dutch Babies with Homemade Lemon Curd and Fresh Blueberries
Photo and Recipe by @nerdswithknives
A cross between a pancake and popover, these gorgeous Mini Dutch Babies are the ideal comforting brunch food. Homemade Lemon Curd is well-worth the effort and will take your breakfast to the next level. Dig in to one this weekend (and try to share with the rest of your family)!
Spiced Almond Pancakes with Caramelized Butternut Squash
Photo and Recipe by @halfbakedharvest
Caramelized Butternut Squash is the perfect seasonal topping for a giant pile of pancakes. Put these beauties on your must-make list and repeat all fall & winter!
Sprouted Barley Pancakes with Chai Poached Pears & Chai Spiced Syrup
Photo and Recipe by @tohercore
These pancakes are so tasty, you may want to eat them for dessert! Chai Spiced Syrup lends a warm flavor that is perfect for cooler fall mornings or evenings.
Stove-Top Breakfast Socca Pancake with Coconut Cream
Photo and Recipe by @root_for_food
Say hello to the easiest pancake recipe you'll ever make. These Socca Pancakes (made with chickpea flour) require just two ingredients and no flipping. Coconut cream complements these thin, crepe-like pancakes for a well-balanced breakfast.
Vegan Pumpkin Spice Pancakes with Maple Syrup
Photo and Recipe by @hotforfood
Ok, we wouldn't really call these unique, but you can't let fall pass by without a pile of fluffy Pumpkin Spice Pancakes topped with as much maple syrup as your heart desires!
For 150+ more Pancake Recipe, browse the Pancakes Feed on our website!