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Hi Friends - I need some help! I was just diagnosed with celiac disease, which means no more gluten for me (sob!). What are some great baking recipes for sweets and breads that are naturally gluten...
Has anyone ever used jello as a meat glaze or for stir fry sauce? My dad has diabetes and hypertension, he likes lemon and orange stir fry sauce but the sugar and sodium levels are not good for hi...
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Hi Special Diet Hounds!
I have a friend (friend #1) who is Gluten free and Dairy free. She in turn has a friend (friend #2) who is also GF and recently traveled to Italy. While in Italy, friend #2...
My girlfriend was born with many food allergies, and I’m trying to find some recipes that cater to her needs. Her allergies include:
Am looking for a source for 100% buckwheat noodles, grown/made in Japan or the US (NOT China). Organic is a plus. Available at a store in Denver is a plus, or online.
Any leads on Caputo’s gluten free flour in Toronto / GTA? Or even online with fast shipping (need for next weekend). Hoping to make some Neapolitan style pizza in an Ooni pizza oven and have a GF ...
Preferably something that's creative and fun. Most diet cookbooks read like a prison food manual.
I'm having a Lunar NewYears party and one of my guests has a wheat allergy. Most Asian dumpling and wonton wrappers are made with wheat. Rice paper (like what you use in summer rolls) aren't the sa...
Anyone else on a low oxalate diet? I know that some people believe it to be a magical cure-all for all sorts of things, but I'm on it due to pesky kidney stone issues, per my urologist. At first I ...
I am trying to find a pumpkin pie recipe with no spices. I am allergic to Balsam of Peru, which means no cinnamon, all spice, nutmeg, ginger, so on. I am also allergic to coconut, and have an intol...
My dad recently start the process of getting dentures. So come Thanksgiving, he will have no teeth and just starting the healing process from having them pulled. I'm trying to find some savory an...
My wife was recently diagnosed with a number of food allergies. Not life-threatening, but the effects do seriously impact quality of life. We are hoping that the right diet will help.
Does anyone know of a guide (or what you do?) for white flour substitutes for an MTHFR diet (avoiding folic acid)? For some things, oats or almond flours will work - what flour do you use for bakin...
Went to several places today, bulk stores and Rachelle Bery, and had no luck finding rice syrup. Does anyone know if it's still available in the city?
Looking for someone who can make nut-free cupcakes for my wedding next year. Are there any caterers or companies in the Minneapolis-St. Paul area that offer this?
If you were going to make a breaded cutlet or a piece of fish to deep fry or pan fry what would you use in place of the flour, egg wash & breadcrumb coating? I have several nut flours but fear they...
Hello fellow salt-sensitive 'hounds:
I started a thread on the Home Cooking board about cooking from No Salt/Low Sodium Cookbooks. I've discovered some cookbooks that I'd love to have some compa...
Have you been a patient at RRUCLA? Which menu selections are particularly good? I'm facing the horror of a 2 gram sodium diet, but there has to be SOMETHING on the menu that's good... Help?
Hubby saw a dietician recently and she wants him to follow the DASH Diet. I'm looking for recipes for a herbal salt substitute and any suggestions for flavouring soups without salt. Thank you!
Do you know of any restaurants or grocery stores in NYC that serves/sells Umi Budo (Japanese sea grape seaweed!) It's an Okinawan delicacy and I want to try it! If you have had it, do you love or h...