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Cookware

Offer advice on cookware, appliances, and kitchen gadgets, including knives, blenders, rice cookers, frying pans, toaster ovens, and roasting pans.

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How to pick a good WOK?

by Nutzer 11 years ago

All, Wondering what you all recommend on buying a 12" wok? I don't want any non stick kind. What brand, material...

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lagatta commented 11 years ago

Cracked Le Creuset

by redgypsy 11 years ago

I just received a Le Creuset multipot (enameled skillet lid, saucepan bottom) that I won from an ebay auction and the...

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mojoeater commented 11 years ago

Oven Recommendations?

by milberg 11 years ago

We are redesigning our kitchen. I have picked out a cooktop and want to have a double wall oven. Am not sure whethe...

rothamel

rothamel commented 11 years ago

need advice on kitchen appliances,

by cheamboy 13 years ago

hi, i am beginning to research what applicances i want for my new kitchen. i have heard that subzero and wolf are bad...

chateauneuf

chateauneuf commented 11 years ago

All clad ss vs. Calphalon tri ply

by wandak 11 years ago

What's the difference? I found the ac 12 inch fry pan for 135.00 and the calphalon for 89.00 at bb&b plus 20% off. H...

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JABDDD commented 11 years ago

What coated frypan do you like?

by Howard-2 12 years ago

I was considering buying a coated frypan, around $50, but I noticed that it cautioned against using high heat. But...

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ryaninoz commented 11 years ago

Outdoor Grill Help

by dmatt 11 years ago

We are in the beginning stages of designing an outdoor kitchen and was wondering if anyone had found a built-in gas g...

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Bakersfield Hound commented 11 years ago

Cookware Be the first to comment

Which cooktop/how effective are hoods? Help!

Romanmk
by Romanmk 11 years ago

I've narrowed it down to either a Dacor or Windcrest cooktop for my new kitchen. Each has sealed burners and is 36" w...

Restaurant supply store in Durham, NC area?

by kerdragon 11 years ago

Are there any good restaurant supply stores in the Triangle that are open to the public? Have not been able to locat...

JK Grence the Cosmic Jester

JK Grence the Cosmic Jester commented 11 years ago

Which Dutch Oven

by itryalot 11 years ago

I was recently given a gift certificate to purchase a dutch oven. I cook recipes that require one, but cheat my way ...

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Jack_ commented 11 years ago

Good meat slicer for home use (does Krups still make one)?

by Morton the Mousse 11 years ago

Hi All, I'm looking for a good meat slicer in the $100-$150 for moderate home use. Will be using it a couple of ti...

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chocofan commented 11 years ago

Fat Separator

by schoenick 11 years ago

I'm making lamb for Easter and the recipe tells me to use a fat seperator. What is that and where can I find it?

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dijon commented 11 years ago

Chipped Dinner Plates

by Lnda 11 years ago

Should you continue to eat off "old dinner plates" when the design is chipping off?

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kayakado commented 11 years ago

Sensa Granite

by rtmonty 11 years ago

Does anyone have any experience with this product? It's real granite that has a coating applied that lasts long enou...

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Shazam commented 11 years ago

all clad care [moved from Home Cooking]

by ac 14 years ago

I'm starting to slowly purchase All Clad cookware and am trying to keep them as beautiful as they looked out of the...

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KeriT commented 11 years ago

Williams Sonoma "Swedish" Shelving

by frankiii 11 years ago

I need more space in my kitchen and have been looking at the wooden shelving that Williams-Sonoma. Any experience wit...

fini

fini commented 11 years ago

Does All-Clad Make Emerilware?

by ambrose 12 years ago

This may have been discussed before, but does All-Clad actually make Emerilware? I have always assumed that the answ...

bobbyboi

bobbyboi commented 11 years ago

Not All Clad, just clad. [moved from General Chowhounding Topics]

by Peter 15 years ago

Was trolling around at TJ Max the other day and saw this 12 inch tri clad saute pan for sale. Not All Clad, but anot...

bobbyboi

bobbyboi commented 11 years ago

french press?

by lettuce 11 years ago

i am looking to get a french press. any recs?

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kerdragon commented 11 years ago

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