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I am looking for a traditional sticky pudding recipe. thanks!
We often cook boneless beef steaks and salmon filets. I have been doing the steak in a Magnalite pan and the salmon in a flat non-stick pan. Both come out pretty good but I would like to improve ...
This is my answer to your question from the general topics board....which should be here instead... There was a thread about a few months back, but I couldn't find it for you...this is what I do,...
I hope I'm using this new board correctly... someone correct me if not. Has anyone done BBQ Baked Beans actually in a BBQ or smoker? Every recipe I find has them baked in an oven, but seems as th...
how can I get it to not stick? Does PAM give it a funky taste?
It worked out great - mix of lamb and veggie mince to cut down on calories and money. Sauteed mince mix in onion and garlic, added red wine, tomato, tomato puree, some pine nuts, parsley. meanwhi...
Years ago, appeared in the New York Times, recipes for gingerbread and bourbon/brandy hard sauce.We've lost the recipes. We liked the cake and sauce. Can anyone supply the recipes? Many thanks.
We can't eat our way through all the pears we got from our CSA last week quickly enough. Any suggestions for recipes?
I've gone out and gotten crazy with the hatch chile's this year. About 15 pounds worth, medium and hots, already roasted, but not skinned (yet.) I know they freeze well, and I make a damn good gre...
Hello. I made salsa the other day with the tomatoes that come on the vine and it was way too liquidy. What type of tomatoes are good to use when making salsas? One where too much liquid won't com...
I could use a recipe for "Tarama" (sp?. As I understand/remember it; a paste/dip made from carp roe. Greek,...some help here?
Does anyone have any recipes for homemade liquers? I have made some flavored vodkas in the past and am now looking to try liquers. I have found many recipes here and elsewhere for limoncello and wi...
I've got one brought by a friend, wondering now how to treat it with some real respect? Ideas, folks? Thanks in advance.
Does anyone have the recipe for the butternut squash served at the Dillard House? This was one of the few fimes my cildren ate squash and liked it! Thanks, Nancy
I offered to post this recipe if anyone was interested, and Rachel was... I concocted these a few years ago to accompany a tropical fruit salad and found that they go well with just about anythin...
I was introduced to calabacitas when I lived for a spell in a west Texas border town. A lot of concoctions are referred to as calabacitas, but I'm talking about sauteed zucchini with onion, green ...
Wanted to pick up a molcajete (mexican mortar and pestle) for the summer salsa season and would like to buy locally, preferrably in the Park Slope/Sunset Park latin neighborhoods. Anyone know of wh...
Any ideas on how to prepare cod roe, soon to be procured on a fishing outing? Seems to be appreciated by many Asian cultures, but I'm clueless.
I'm looking for a tried and true, fairly authentic pad thai recipe. While I understand the need for substitutions sometimes, please no recipes with ketchup or paprika - those flavors are not Thai! ...
Can someone please give me the recipe? For some reason I can't access it from the website and I'm dying here to make them!!! Thanks so much.