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Make Leftover Peach Cobbler Taste Like New In Under 20 Minutes — Here's How

staff@chowhound.com (Jennifer M. McNeill) — Fri, 18 Sep 2026 08:05:00 +0000

You can fully reheat your peach cobbler from the crust to the core, without it turning into a soggy mess. All you need is tin foil and your oven.

What Is The Best Egg Wash For Puff Pastry?

staff@chowhound.com (Abbe Lewis) — Fri, 18 Sep 2026 03:25:00 +0000

As any good baker can tell you puff pastry benefits from an egg wash, but there's more than one kind of egg wash, so which one is best for the job?

Upgrade Blueberry Desserts With This Pantry Staple For A Delightful Sweet Treat

staff@chowhound.com (Camryn Wimberly) — Wed, 16 Sep 2026 11:05:00 +0000

Whether you're baking blueberries into pie or coffee cake, the fruit's sweet, tangy flavors are even better with this pantry staple that's a must for desserts.

With 90 Seconds And A Few Pantry Staples, Make Mug Brownies Like Magic

staff@chowhound.com (Amanda Berkey) — Tue, 15 Sep 2026 11:05:00 +0000

Making brownies does not have to be a big fuss. If you're hankering for something fudgy and chocolatey, you can whip up a batch in just a few minutes.

For A Richer Pumpkin Pie, Try Bobby Flay's Simple Brown Sugar Twist

staff@chowhound.com (Hilary Wheelan Remley) — Sat, 12 Sep 2026 14:05:00 +0000

Pumpkin pie is the king of fall desserts, but that doesn't mean it can't be upgraded. Next time, make it richer using Bobby Flay's brown sugar twist.

Not Canola, Not Vegetable — Boxed Brownies Turn Out 10x Fudgier With This Oil

staff@chowhound.com (Jennifer M. McNeill) — Thu, 10 Sep 2026 11:05:00 +0000

Boxed brownies not fudgy enough for your liking? It's easy to pump up the fudge factor of your favorite chocolatey treat with this cooking oil.

Not Water, Not Milk — Boxed Brownies Are 10x Richer With This Creamy Liquid

staff@chowhound.com (Hilary Wheelan Remley) — Wed, 09 Sep 2026 01:25:00 +0000

Boxed brownies are a great way to get dessert on the table quickly, but you should upgrade them with this creamy liquid instead of what's suggested on the box.

Make Boxed Brownies Taste Gourmet By Adding One Condiment From Your Fridge

staff@chowhound.com (Hilary Wheelan Remley) — Sun, 06 Sep 2026 14:05:00 +0000

Add an extra level of moisture and fudgy goodness to your next batch of boxed brownies with one simple condiment that you probably already have.

Soy Sauce Is The Secret Ingredient For Bakery-Worthy Brownies

staff@chowhound.com (Amy Andrews) — Sun, 06 Sep 2026 03:25:00 +0000

My editor asked me to try adding soy sauce to brownies, and it turns out it's the secret ingredient for bakery-worthy brownies you can't put down.

Brownies Are 10x More Flavorful When You Add A Pinch Of This Spice To The Mix

staff@chowhound.com (Hilary Wheelan Remley) — Sat, 05 Sep 2026 18:25:00 +0000

It doesn't get much better than a homemade tray of brownies, but adding some of this powerful seasoning takes these treats to a whole other level.

The Bestselling Brownie Mix On Amazon Isn't Betty Crocker Or Ghirardelli

staff@chowhound.com (Julia Mullaney) — Sat, 05 Sep 2026 09:05:00 +0000

Out of all the vast and varied boxed brownie mixes on the market, this is the vintage brand that Amazon shoppers gravitate towards the most.

Your Pumpkin Pie Is Good But This Mexican-Inspired Twist Makes It 10x Better

staff@chowhound.com (Hilary Wheelan Remley) — Wed, 02 Sep 2026 08:05:00 +0000

Level up an already-great pumpkin pie with the addition of two rich, flavorful ingredients that frequently appear together in Mexican cuisine.

For Bakery-Worthy Pumpkin Muffins, You Can't Skip This Extra Step

staff@chowhound.com (Crystal Antonace) — Wed, 02 Sep 2026 03:25:00 +0000

Bakery-worthy treats always have that one extra something that puts them over the top. Here's how to do it for your homemade pumpkin muffins.

Skip Whipped Cream: Try This Tangy, Retro Topping For Pumpkin Pie Instead

staff@chowhound.com (Jennifer M. McNeill) — Tue, 01 Sep 2026 21:35:00 +0000

This vintage pumpkin pie topping brings a smooth, creamy contrast to the pie's classic sweetness. Here's how to incorporate it for a tasty result.

The Secret To Guy Fieri's 'Killer Chocolate Brownies' Is This Overlooked Vegetable

staff@chowhound.com (Amy Andrews) — Tue, 01 Sep 2026 18:35:00 +0000

Guy Fieri has put a twist on brownies with some unexpected ingredients, but the way he incorporates this tricky sour vegetable takes them to the next level.

Not Pumpkin, Not Sweet Potatoes: Reach For This Gourd When Making Pies This Fall

staff@chowhound.com (Megan Shoop-Volz) — Tue, 01 Sep 2026 08:05:00 +0000

Autumnal pies are among the best part of the season, but there's only so much pumpkin you can handle. Next time, try using this gourd.

Boxed Brownies Are 10x More Flavorful When Paired With This Decadent Topping

staff@chowhound.com (Amanda Berkey) — Sun, 30 Aug 2026 03:25:00 +0000

Do your boxed brownies need that little extra oomph to really stand out? Take the treats to the next level by pouring this rich, chocolatey topping over them.

Want Better Brownies? Your Baking Pan Makes A Bigger Difference Than You Think

staff@chowhound.com (Jenna Rapsis) — Sat, 29 Aug 2026 18:25:00 +0000

If you want to level up your homemade brownies, getting better results can be as simple as switching what kind of pan you use. Here's what kind works best.

This Simple Knife Technique Creates Clean Cuts In Dessert Every Time

staff@chowhound.com (Amy Andrews) — Sat, 29 Aug 2026 17:55:00 +0000

If you're tired of your knife smashing your dessert, or even just coming up with crumbs and frosting all over it, try this easy knife technique for clean cuts.

For Apple Pie With 10x The Texture, Make It Pennsylvania Dutch-Style

staff@chowhound.com (Crystal Antonace) — Sat, 29 Aug 2026 16:35:00 +0000

If you want your next apple pie to have a heartier, more satisfying mouthfeel, swap out your go-to recipe for a Pennsylvania Dutch apple pie.