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See what's new on Chowhound, from fun videos and photo galleries to breaking food news and in-depth essays. Plus, get food and drink-related content specific to your city, or ones you want to visit, and browse for recipes, recommendations, and stories by specific topics, occasions, and ingredients. There's lots to explore and discover.

Videos

Leftover Candy Skillet Cookie Cake

Leftover Candy Skillet Cookie Cake

Whether the Halloween haul was unusually bountiful or the doorbell didn’t ring as much as you prepped for, this skillet cookie cake is a delicious way...

15 Reasons Why White Vinegar Is the Most Magical Household Ingredient

15 Reasons Why White Vinegar Is the Most Magical Household Ingredient

White vinegar might be basic, but we love it all the same.

Banana Pudding Poke Cake

Banana Pudding Poke Cake

This Banana Pudding Poke Cake is rich and delicious, bursting with fresh banana flavor and big enough to feed a crowd.

7 Thanksgiving Dishes You Should Always Make Ahead (and 6 You Should Never)

7 Thanksgiving Dishes You Should Always Make Ahead (and 6 You Should Never)

Respect your mashed potatoes and make them day of.

Bean and Ham Hock Stew

Bean and Ham Hock Stew

In this episode of Ludo à la Maison, Chef Ludo is joined by actress Tiffani Thiessen, sharing her family recipe for bean and ham hock stew.

Articles

Apple Butter Beyond Toast: Uncommon Uses for Fall's Favorite Condiment 01:04

Apple Butter Beyond Toast: Uncommon Uses for Fall's Favorite Condiment

by Jen Wheeler | Apple butter is the unofficial condiment of fall, and it's good for so much more than simply spreading on toast (and biscuits, and muffins)! The deeply...

Homemade French Fries Guide 00:42

Homemade French Fries Guide

by Miki Kawasaki | Pictured: French Fries recipe from Chowhound There’s no denying it: the fast food French fry is a masterpiece of lightness and crispiness. To try...

Your Ultimate Guide to East Coast Clam Chowders 02:24

Your Ultimate Guide to East Coast Clam Chowders

by Susannah Chen | There’s no better antidote to this season’s cold and wet weather than clam chowder. After all, what could be more uplifting on a blustery fall or winter...

What Is the Difference Between Pan, Stuffed, and Deep Dish Pizza? 00:57

What Is the Difference Between Pan, Stuffed, and Deep Dish Pizza?

by Greg Stegeman | As a dad who is typically responsible for preparing meals, every once in a while I cheat and order out. One of our take-out staples is (of course...

What Is the Difference Between Boxed and Homemade Mashed Potatoes? 00:35

What Is the Difference Between Boxed and Homemade Mashed Potatoes?

by Rachel Johnson | Move aside, turkey. Mashed potatoes are the real star of Thanksgiving! Pillowy and perfect, mashed potatoes always deserve a place at the table but...

9 Turkey Meatloaf Recipes That Keep Things Interesting 03:08

9 Turkey Meatloaf Recipes That Keep Things Interesting

by Chowhound Editors | Without turkey meatloaf, our weeknight menus would be a lot more boring. The easy, home-style dish usually makes it into our two-week rotation. But...

Features

Cauldron Cupcakes

Cauldron Cupcakes

by Mlchur | This week, I was inspired to make some silly Halloween cupcakes with my daughter. Considering that she's only 18 months old, I needed to come up with...

Interesting Facts of Bouchon Bistro in Yountville

Interesting Facts of Bouchon Bistro in Yountville

by Marcela B. | The holiday season is just around the corner, but for Chef Thomas Keller  and    Bouchon  the time for clinking glasses comes earlier. T wenty years...

Eeeeeatscon: Niche NY Festival for Foodies

Eeeeeatscon: Niche NY Festival for Foodies

by Amanda Garber | My friend Claire and I attended the Eeeeeatscon Food Festival which was put on by The Infatuation this past Saturday in Forest Hills, Queens NY. Overall...

3 Easy Ways to Get Out of Your Weeknight Cooking Rut

3 Easy Ways to Get Out of Your Weeknight Cooking Rut

by Rebecca Wright | What’s for dinner tonight?  This simple question can bring on feelings of panic and dread - especially on a Monday. While weekends allow for leisurely...

When Music Tastes Oh So Good

When Music Tastes Oh So Good

by Marcela B. | While New Order and James Blake ripped the stages on the second edition of Music Tastes Good , Janelle Monáe, Lizzo, and Broken Social Scene left us...

DIY Uni Fried Rice

DIY Uni Fried Rice

by Kathy Fang | I love making restaurant quality food at home. It makes me feel like I'm treating myself and the price tag is much lower than if you were to get it...

Recipes

Thomas Keller's Cod Brandade Fritters with Tomato Confit and Fried Sage

Thomas Keller's Cod Brandade Fritters with Tomato Confit and Fried Sage

Thomas Keller's Cod Brandade Fritters with Tomato Confit and Fried Sage are an elegant appetizer that beautifully contrasts creamy and crisp, and is...

Thomas Keller's Skirt Steak with Caramelized Shallots and Red Wine Jus

Thomas Keller's Skirt Steak with Caramelized Shallots and Red Wine Jus

Thomas Keller's Skirt Steak with Caramelized Shallots and Red Wine Jus combines the meaty depth of tender beef with sweet caramelized vegetables, and...

Pumpkin-Poblano Pasta with Shrimp and Baby Bok Choy

Pumpkin-Poblano Pasta with Shrimp and Baby Bok Choy

This easy and healthy Pumpkin-Poblano Pasta with Shrimp puts a new spin on a familiar fall ingredient: pumpkin puree mingles with some usual suspects...

Pumpkin Poppers

Pumpkin Poppers

These Pumpkin Poppers with Chorizo and Goat Cheese are perfect fall party appetizers, and a cinch to make thanks to crescent roll dough. You can make...

Creamy Beet Linguine with Walnuts and Feta

Creamy Beet Linguine with Walnuts and Feta

Roasted beets and garlic make a creamy, earthy, and beautiful bright pink sauce for linguine; a little vinegar and creme fraiche keep it from being...

Almond Milk Braised Pork Belly

Almond Milk Braised Pork Belly

This Almond Milk Braised Pork Belly may sound strange, but the technique helps keep the meat moist and tender, while also making a delicious gravy with...

Galleries

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