Chowhound Presents: Table Talk with Michael Pollan of The Omnivore’s Dilemma Tenth Anniversary Edition | Ask Your Questions Now ›

How to Make Easy Apple and Sage Stuffing (02:21)

Preparing a perfect Thanksgiving meal on time can be tough. This year you can be thankful to Christine Gallary from the CHOW Test Kitchen for showing you how to make an easy, delicious stuffing that can be put together a day in advance and just reheated when you need it. In this video recipe, she demonstrates how to make our Basic Apple and Sage Stuffing recipe.