Shogun Revolver - Best Restaurant in Nassau

I had the recent pleasure of dining at the brand new restaurant - Shogun Revolver in Nassau. Fantastic food, unparalleled service in a country where service doesn't exist.

If you're a fan of fresh seafood, with an asian twist, Shogun is the place for you. My meal started with an interesting Scallop appetizer that was creative but absolutely delicious. I think that many restaurants in my hometown of Toronto spend so much time on presentation - but little on the actual quality of the food that they sorely miss the point. I had the scallops two ways - one warm, one cold. Both equally delicious. My dinner mate had the crab cakes - and she raved that they were by far the best crab cakes she had ever eaten - not full of fillers like most - but hearty and accompanied by a fabulous citrousy sauce. For our mains she had the Pad Thai which was the best Pad Thai I had ever tasted. It wasn't your typical dry, scantly involved Chicken and Shrimp dish that you normally get - it was filled with fresh chicken, shrimp and wonderful selection of vegetables and moist with a nice spicy sauce.

I had the Black Cod - served in a really interesting way - over top a hot rock that cooked the fish to perfection - and nicely blackened the noodles that were set underneath. The overall effect was soft but crunchy, sweet but salty, just an amazing treat to the tastebuds.

It didn't stop there - the desserts were incredible. A taste of four different homemade ice creams included favorites such as green tea, lemon/pepper, and so much more that I can't share - you need to experience this for yourself.

Wines and Sakes are in abundance - and the menu suggests various tries to match your meal.

Just a fantastic experience overall. If you get the chance - make it a MUST on your next Nassau itinerary.